Learn Sourdough at Langetwins Winery
Event date: November 7, 2026
Time: 12:00 PM – 3:00 PM
Location: LangeTwins Family Winery & Vineyards
1525 E Jahant Rd,
Acampo, California 95220-9187
United States
Overview
Join Chanhmany of Vineyard Crossing for a welcoming, hands-on introduction to making homemade sourdough bread. Designed for beginners and baking enthusiasts, this interactive class covers the process of creating sourdough from scratch with an established starter.
What You’ll Learn
- Mix, shape, and work with sourdough dough.
- Understand bulk fermentation and its importance.
- Feed, maintain, and care for a sourdough starter.
- Use practical tips and techniques for baking successful sourdough at home.
What You’ll Take Home
During the class, every participant will prepare an individual sourdough loaf. You will take home the unbaked dough so you can finish and bake it fresh in your own oven. Each participant will also receive a sourdough starter to continue baking at home.
Event Details
- Cost: $90 per person
- Experience Level: Beginner-friendly; no prior sourdough experience required
- Supplies: All materials provided
- Wine: Available for purchase
- Important Note: A Dutch oven is required at home to bake your sourdough loaf.
Whether you want to develop a new skill, try artisan bread making, or spend time on a creative, hands-on activity, this workshop offers a delicious way to enjoy your day. Expect to get a little flour on your hands while learning the pleasure of baking fresh sourdough bread at home.
Admission
$90.00
Contact Information
LangeTwins Family Winery & Vineyards
1525 E Jahant Rd,
Acampo, CA 95220-9187
(209) 334-9780